Beef / Pork

Slender Kitchen Pork Paprikash is for Dinner.

Slender Kitchen Pork Paprikash takes several minutes to prepare.

Slender Kitchen Pork Paprikash takes several minutes to cook.

Slender Kitchen Pork Paprikash makes 8 servings.

The ingredients for Slender Kitchen Pork Paprikash are:

2.5 lbs. lean pork tenderloin
1 onion, diced
4 garlic cloves, minced
1 red pepper, diced
1 tbsp. paprika
1/4 tsp. ground caraway or fennel
1 tbsp. Worcestershire sauce
3 tbsp. red wine vinegar
1/4 cup chicken broth
1/4 cup tomato paste
2 sprigs thyme
Salt and pepper
1/2 cup low fat sour cream

Here is how you make Slender Kitchen Pork Paprikash:

Season the pork with salt and pepper. Add the pork to the slow cooker with the onions, peppers, garlic, and thyme. Whisk together the paprika, caraway, Worcestershire sauce, red wine vinegar, chicken broth, and tomato paste. Pour over pork. Cook on low for 8 hours. When ready to serve, shred the pork with 2 forks and mix in the sour cream.Serving Size: Makes 8 servingsNumber of Servings: 8Recipe submitted by SparkPeople user LENIBEAN.

The nutritional information for Slender Kitchen Pork Paprikash is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 360.0

• Total Fat: 7.4 g
• Cholesterol: 86.1 mg
• Sodium: 445.7 mg
• Total Carbs: 10.8 g
• Dietary Fiber: 1.3 g
• Protein: 59.1 g