Beef / Pork

Barbeque Pork Roast is for Dinner.

Barbeque Pork Roast takes 20 minutes to prepare.

Barbeque Pork Roast takes 480 minutes to cook.

Barbeque Pork Roast makes 17 servings.

The ingredients for Barbeque Pork Roast are:

1 4-5 lb pork roast
2 cups ketchup
4 tbsp distilled vinegar
4 tbsp granulated sugar
2 tsp celery seed
2 cups water

Here is how you make Barbeque Pork Roast:

Wash and trim any excess fat from the roast, then place it in a slow cooker. In a small bowl, combine the ketchup, and the next four ingredients. Whisk to mix well, then pour the sauce over the roast. Cook in the slow cooker for 8-9 hours, or until done all the way through.Makes 17 4 oz. servingsNumber of Servings: 17Recipe submitted by SparkPeople user SHRTANDSWEET.

The nutritional information for Barbeque Pork Roast is:

• Servings Per Recipe: 17
• Amount Per Serving
• Calories: 323.3

• Total Fat: 8.5 g
• Cholesterol: 91.0 mg
• Sodium: 1,126.0 mg
• Total Carbs: 25.6 g
• Dietary Fiber: 0.0 g
• Protein: 35.3 g