Beef / Pork

Lighter Pulled Pork Sandwiches is for Sandwich.

Lighter Pulled Pork Sandwiches takes 20 minutes to prepare.

Lighter Pulled Pork Sandwiches takes 20 minutes to cook.

Lighter Pulled Pork Sandwiches makes 8 servings.

The ingredients for Lighter Pulled Pork Sandwiches are:

1 15 oz can crushed tomatos
1 T brown sugar
2 garlic cloves, chopped
1 T spicy brown mustard
1 lb pork tenderloin, cut into 4 pieces
salt and pepper

Here is how you make Lighter Pulled Pork Sandwiches:

In medium saucepan, stir together tomatos, sugar, garlic, mustard, and 1/2 C Water; season with salt and pepper. Sping to a boil, add pork and simmer, covered, until tender, 18-20 minutes. Remove pork from sauce and cool on plate. Simmer sauce over medium until reduced by half, about 20 minutes. When cool enough to handle, shred pork with 2 forks and return to sauce. Add 1 t vinegar and stir. Serve on buns. Makes 8 serviings.Number of Servings: 8Recipe submitted by SparkPeople user BINGOSMOM.

The nutritional information for Lighter Pulled Pork Sandwiches is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 211.4

• Total Fat: 3.9 g
• Cholesterol: 44.8 mg
• Sodium: 425.4 mg
• Total Carbs: 26.7 g
• Dietary Fiber: 6.0 g
• Protein: 20.8 g