Beef / Pork

Pork Pinwheels takes several minutes to prepare.

Pork Pinwheels takes several minutes to cook.

Pork Pinwheels makes 4 servings.

The ingredients for Pork Pinwheels are:

1 cups baking mix
1/3 cup milk
1/2 lb ground pork
1/2 medium onion, chopped
1/2 teaspoon worcestershire sauce
salt
pepper

Here is how you make Pork Pinwheels:

Preheat oven to 400. In a skillet, brown ground pork and onion. Combine milk and baking mix to make a soft dough. Roll out dough on surface dusted with bread crumbs to about 1/4 inch thick. Shape dough into a rectangle. Combine cooked ground beef and onion with Worcestershire sauce, salt, and pepper. Spread onto dough. Roll dough up jelly roll fashion and cut into 4 slices. Place slices on ungreased cookie sheet and bake 20- 25 minutes. Serves 4, 1 pinwheel eachNumber of Servings: 4Recipe submitted by SparkPeople user RZIMMERLI.

The nutritional information for Pork Pinwheels is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 284.8

• Total Fat: 13.7 g
• Cholesterol: 53.7 mg
• Sodium: 309.7 mg
• Total Carbs: 22.2 g
• Dietary Fiber: 0.2 g
• Protein: 17.6 g