Beef / Pork

Pork Souvlaki is for Dinner.

Pork Souvlaki takes 30 minutes to prepare.

Pork Souvlaki takes 15 minutes to cook.

Pork Souvlaki makes 12 servings.

The ingredients for Pork Souvlaki are:

Juice of 1 medium lemon
1/4 (.25) cups of olive oil
1/4 (.25) cups of soy sauce
2 tbsp dried oregano
3 cloves of garlic, crushed
4 pounds of pork tenderloin, cubed into 1 inch pieces
2 medium yellow onions, cut into 1 inch pieces
2 red bell peppers, cut into 1 inch pieces
12 skewers

Here is how you make Pork Souvlaki:

Makes 12 servings1. In a large glass bowl, mix together lemon juice, olive oil, soy sauce, oregano, and garlic; add pork, onions, and green peppers, and stir to coat. Cover, and refrigerate for 2 to 3 hours.2.Preheat grill for medium-high heat. Thread pork, peppers, and onions onto skewers. 3. Lightly oil grate. Cook for 10 to 15 minutes, or to desired doneness, turning skewers frequently for even cooking. Number of Servings: 12Recipe submitted by SparkPeople user VALLEY_GIRL.

The nutritional information for Pork Souvlaki is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 307.1

• Total Fat: 11.9 g
• Cholesterol: 119.4 mg
• Sodium: 385.2 mg
• Total Carbs: 4.3 g
• Dietary Fiber: 1.1 g
• Protein: 43.4 g