Beef / Pork

Carolina Slow Cooker Pulled Pork takes several minutes to prepare.

Carolina Slow Cooker Pulled Pork takes several minutes to cook.

Carolina Slow Cooker Pulled Pork makes 14 servings.

The ingredients for Carolina Slow Cooker Pulled Pork are:

3-4 pound boston butt pork roast
1-2 T garlic powder and salt
pepper
1 onion, chopped
1/2 cup BBQ sauce (your favorite)
1/4 cup cider vinegar
1/4 cup white vinegar
1 T brown sugar

Here is how you make Carolina Slow Cooker Pulled Pork:

Place onion at bottom of crockpot. Rub roast with plenty of garlic powder, salt and pepper. Put Roast in crockpot and cook for 9 hours on low. Take pork out and dump out the fat. Shred the meat and place it back into crockpot. Mix the remaining sauce ingredients together and mix with meat. Warm through.Serving Size:?serves 16

The nutritional information for Carolina Slow Cooker Pulled Pork is:

• Servings Per Recipe: 14
• Amount Per Serving
• Calories: 187.1

• Total Fat: 8.1 g
• Cholesterol: 54.9 mg
• Sodium: 484.2 mg
• Total Carbs: 6.4 g
• Dietary Fiber: 0.2 g
• Protein: 21.4 g