The recipe Pork loin and acorn squash

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Pork loin and acorn squash recipe is a Dinner meal that takes 240 minutes to make. If you enjoy for Dinner, you will like Pork loin and acorn squash!

Pork loin and acorn squash

Pork loin and acorn squash Recipe
Pork loin and acorn squash

What Course Is Pork loin and acorn squash?

Pork loin and acorn squash is for Dinner.


How Long Does Pork loin and acorn squash Recipe Take To Prepare?

Pork loin and acorn squash takes 15 minutes to prepare.


How Long Does Pork loin and acorn squash Recipe Take To Cook?

Pork loin and acorn squash takes 240 minutes to cook.


How Many Servings Does Pork loin and acorn squash Recipe Make?

Pork loin and acorn squash makes 4 servings.


What Are The Ingredients For Pork loin and acorn squash Recipe?

The ingredients for Pork loin and acorn squash are:

pork tenderloin
2 acorn squash peeled and chopped into cubes.
.5 c brown sugar
2 tbsp of smart balance butter
1/2 teaspoon orange zest and 1 tbsp of oj
1/2 teaspoon of salt
1/4 tsp of pepper


How Do I Make Pork loin and acorn squash?

Here is how you make Pork loin and acorn squash:

add all ingredients to slow cooker on low, cook for four hours. For portion control: remove loin, divide into fourths. Mash squash and serve 2/3 cup per person.Number of Servings: 4Recipe submitted by SparkPeople user LIZKEITH.


What's The Nutritional Info For Pork loin and acorn squash?

The nutritional information for Pork loin and acorn squash is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 351.4
  • Total Fat: 10.7 g
  • Cholesterol: 41.2 mg
  • Sodium: 367.9 mg
  • Total Carbs: 49.9 g
  • Dietary Fiber: 3.2 g
  • Protein: 17.7 g

What Dietary Needs Does Pork loin and acorn squash Meet?

The dietary needs meet for Pork loin and acorn squash is Gluten Free


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