The recipe Stir fried pork with vegetables and nuts

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Stir fried pork with vegetables and nuts recipe is a meal that takes 10 minutes to make. If you enjoy for , you will like Stir fried pork with vegetables and nuts!

Stir fried pork with vegetables and nuts

Stir fried pork with vegetables and nuts Recipe
Stir fried pork with vegetables and nuts

From The Minimalist Cooks at Home

How Long Does Stir fried pork with vegetables and nuts Recipe Take To Prepare?

Stir fried pork with vegetables and nuts takes 10 minutes to prepare.


How Long Does Stir fried pork with vegetables and nuts Recipe Take To Cook?

Stir fried pork with vegetables and nuts takes 10 minutes to cook.


How Many Servings Does Stir fried pork with vegetables and nuts Recipe Make?

Stir fried pork with vegetables and nuts makes 3 servings.


What Are The Ingredients For Stir fried pork with vegetables and nuts Recipe?

The ingredients for Stir fried pork with vegetables and nuts are:

*Pork Chops (pork loin), roasted, 10.5 oz (remove)
Pepper strips, tricolor, 1 cup (remove)
*Snap peas, 1.5 cup (remove)
*Canola Oil, 1 tbsp (remove)
Pistachio Nuts, .5 cup (remove)
*Hoisin Sauce, 3 tbsp (remove)


How Do I Make Stir fried pork with vegetables and nuts?

Here is how you make Stir fried pork with vegetables and nuts:

Follow recipe directions.Number of Servings: 3Recipe submitted by SparkPeople user CHRISTINEDC.


What's The Nutritional Info For Stir fried pork with vegetables and nuts?

The nutritional information for Stir fried pork with vegetables and nuts is:

  • Servings Per Recipe: 3
  • Amount Per Serving
  • Calories: 417.7
  • Total Fat: 23.6 g
  • Cholesterol: 78.8 mg
  • Sodium: 328.5 mg
  • Total Carbs: 17.2 g
  • Dietary Fiber: 3.9 g
  • Protein: 33.5 g

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