Beef / Pork

Quick Leftover Pork Stirfry takes 5 minutes to prepare.

Quick Leftover Pork Stirfry takes 20 minutes to cook.

Quick Leftover Pork Stirfry makes 4 servings.

The ingredients for Quick Leftover Pork Stirfry are:

1 lb cooked pork tenderloin, cubed
1 medium onion, chopped
3 cloves garlic, chopped
1 16 oz bag frozen broccoli, carrot & waterchestnut mix
1 16 oz bag frozen sugar snap pea stir fry blend
8 tbs soy sauce
6 tbs oriental bbq sauce

Here is how you make Quick Leftover Pork Stirfry:

In a large skillet saute the onions, garlic and pork with the soy sauce until the onions are tender.Add the frozen veggies and oriental bbq sauce.Mix well.Cover and cook over medium low heat for 10 to 15 minutes or until the veggies are tender crisp.Makes 4 generous servings.Serve over rice not included in the nutritional information.Number of Servings: 4Recipe submitted by SparkPeople user SLCOLMAN.

The nutritional information for Quick Leftover Pork Stirfry is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 373.1

• Total Fat: 6.9 g
• Cholesterol: 89.5 mg
• Sodium: 2,182.4 mg
• Total Carbs: 33.8 g
• Dietary Fiber: 5.8 g
• Protein: 36.5 g