The recipe Eileen's Scalloped Potatoes and Ham

Made From Scratch Recipes

Eileen's Scalloped Potatoes and Ham recipe is a Dinner meal that takes 100 minutes to make. If you enjoy for Dinner, you will like Eileen's Scalloped Potatoes and Ham!

Eileen's Scalloped Potatoes and Ham

Eileen's Scalloped Potatoes and Ham Recipe
Eileen's Scalloped Potatoes and Ham

What Course Is Eileen's Scalloped Potatoes and Ham?

Eileen's Scalloped Potatoes and Ham is for Dinner.


How Long Does Eileen's Scalloped Potatoes and Ham Recipe Take To Prepare?

Eileen's Scalloped Potatoes and Ham takes 20 minutes to prepare.


How Long Does Eileen's Scalloped Potatoes and Ham Recipe Take To Cook?

Eileen's Scalloped Potatoes and Ham takes 100 minutes to cook.


How Many Servings Does Eileen's Scalloped Potatoes and Ham Recipe Make?

Eileen's Scalloped Potatoes and Ham makes 10 servings.


What Are The Ingredients For Eileen's Scalloped Potatoes and Ham Recipe?

The ingredients for Eileen's Scalloped Potatoes and Ham are:

Ingredients:

* Pepper, black, 0.25 tsp (remove)
* Flour, white, 0.19 cup (remove)
* Morton Iodized Salt, 1 tsp (remove)
* *Potato (red), 96 oz (remove)
* Butter, salted, 1 stick (remove)
* Onions, raw, .5 large (remove)
* Milk, 2%, 3 cup (remove)
* *Country Ham, cooked, trimmed of extra fat and rind, 900 gram(s) (remove)


How Do I Make Eileen's Scalloped Potatoes and Ham?

Here is how you make Eileen's Scalloped Potatoes and Ham:

Ingredients: * Pepper, black, 0.25 tsp (remove) * Flour, white, 0.19 cup (remove) * Morton Iodized Salt, 1 tsp (remove) * *Potato (red), 96 oz (remove) * Butter, salted, 1 stick (remove) * Onions, raw, .5 large (remove) * Milk, 2%, 3 cup (remove) * *Country Ham, cooked, trimmed of extra fat and rind, 900 gram(s) (remove)Number of Servings: 10Recipe submitted by SparkPeople user JIMM123.


What's The Nutritional Info For Eileen's Scalloped Potatoes and Ham?

The nutritional information for Eileen's Scalloped Potatoes and Ham is:

  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 328.8
  • Total Fat: 10.7 g
  • Cholesterol: 30.2 mg
  • Sodium: 331.6 mg
  • Total Carbs: 53.0 g
  • Dietary Fiber: 3.8 g
  • Protein: 8.3 g

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