Beef / Pork

Farmer sausage skillet is for Dinner.

Farmer sausage skillet takes 15 minutes to prepare.

Farmer sausage skillet takes 45 minutes to cook.

Farmer sausage skillet makes 6 servings.

The ingredients for Farmer sausage skillet are:

Farmer Sausage (costco 1/3 sausage), 3 serving
Potato, raw, 6 medium (2-1/4" to 3-1/4" dia.)
1 med yellow onion, 1 serving
Carrot (raw), 4 serving
Celery, raw, 2 stalk, large (11"-12" long)
Garlic, 1 tsp
Balsamic Vinegar, 3 tbsp
Extra Virgin Olive Oil, 3 tbsp.
Worcestershire sauce, Heinz, 2 tsp
Salt, 1 tsp
Pepper, black, 1 dash
0.5 cup green pepper, chopped

Here is how you make Farmer sausage skillet:

In large skillet, heat oil and fry onion and garlic till translucent. Add carrots, celery and potato (cut in small pieces). Cook over medium heat until potatoes are cooked. Then added farmer sausage that is cut into small pieces. Salt and pepper to taste. Continue cooking until sausage is cooked add Worcestershire sauce and balsamic vinegar and green pepper. Stir together and cook another minute and serve.Serving Size: makes 6 1.5 cup servingsNumber of Servings: 6Recipe submitted by SparkPeople user CRAPONSTICK.

The nutritional information for Farmer sausage skillet is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 321.2

• Total Fat: 12.7 g
• Cholesterol: 25.0 mg
• Sodium: 748.8 mg
• Total Carbs: 42.7 g
• Dietary Fiber: 7.3 g
• Protein: 10.2 g