Beef / Pork

Maple Sausage, Squash and Bell Pepper Packets is for Dinner.

Maple Sausage, Squash and Bell Pepper Packets takes 10 minutes to prepare.

Maple Sausage, Squash and Bell Pepper Packets takes 40 minutes to cook.

Maple Sausage, Squash and Bell Pepper Packets makes 2 servings.

The ingredients for Maple Sausage, Squash and Bell Pepper Packets are:

1/2 lb kielbasa, cut into 1 inch pieces
1/2 small butternut squash, peeled and cut into 1 inch chunks
1/2 small bell pepper (any color), cut into strips
1/4 cup green onions cut into 1/2 inch pieces
1/8 cup maple syrup
1/8 cup orange juice

Here is how you make Maple Sausage, Squash and Bell Pepper Packets:

1. Heat gas grill for direct heat. Cut 4 sheets of aluminum foil into 18x12 inch lengths. (use 2 sheets for each packet, or use 1 sheet heavy duty) Spray each set of sheets with cooking spray. Place sausage, squash and pepper on each packet. Sprinkle with onions.2. Mix syrup, and juice in small bowl; pour over sausage mixture. Fold foil over mixture so edges meet. Seal edges, making 1/2 inch fold; fold again. Allow space on sides for circulation and expansion.3. Place packets on medium heated grill; cook 35-40 minutes or till squash is tender. Place packets on plates and unfold foil.OPTION: Bake in 350 degree oven 40-45 minutes or till squash is tender.Serving Size: 2 servingsNumber of Servings: 2Recipe submitted by SparkPeople user SUSANMV1.

The nutritional information for Maple Sausage, Squash and Bell Pepper Packets is:

• Servings Per Recipe: 2
• Amount Per Serving
• Calories: 458.3

• Total Fat: 30.0 g
• Cholesterol: 70.0 mg
• Sodium: 1,017.1 mg
• Total Carbs: 30.9 g
• Dietary Fiber: 3.5 g
• Protein: 13.1 g