The recipe Slow-Cooked Meatballs
Slow-Cooked Meatballs recipe is a Italian Dinner meal that takes 125 minutes to make. If you enjoy Italian for Dinner, you will like Slow-Cooked Meatballs!
Slow-Cooked Meatballs
- What Course Is Slow-Cooked Meatballs?
- How Long Does Slow-Cooked Meatballs Recipe Take To Prepare?
- How Long Does Slow-Cooked Meatballs Recipe Take To Cook?
- How Many Servings Does Slow-Cooked Meatballs Recipe Make?
- What Are The Ingredients For Slow-Cooked Meatballs Recipe?
- How Do I Make Slow-Cooked Meatballs?
- What's The Nutritional Info For Slow-Cooked Meatballs?
- What Type Of Cuisine Is Slow-Cooked Meatballs?
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Meatballs just the way my mom makes. Boiling and then slow-cooking in sauce eliminates a lot of the fat that you get when you pan-fry them first. You can substitute ground turkey as well, but nutritional info is for beef. These meatballs also freeze very well! What Course Is Slow-Cooked Meatballs?Slow-Cooked Meatballs is for Dinner. How Long Does Slow-Cooked Meatballs Recipe Take To Prepare?Slow-Cooked Meatballs takes 15 minutes to prepare. How Long Does Slow-Cooked Meatballs Recipe Take To Cook?Slow-Cooked Meatballs takes 125 minutes to cook. How Many Servings Does Slow-Cooked Meatballs Recipe Make?Slow-Cooked Meatballs makes 16 servings. What Are The Ingredients For Slow-Cooked Meatballs Recipe?The ingredients for Slow-Cooked Meatballs are: 1 to 1-1/4 lb 93% lean ground beef1 extra-large egg 1/4 cup dry seasoned bread crumbs 1 tbsp grated parmesan cheese 2 cloves minced garlic 1 tbsp dried Italian Seasoning Sauce of your choice (not included in nutritional info) How Do I Make Slow-Cooked Meatballs?Here is how you make Slow-Cooked Meatballs: 1. Thoroughly mix all ingredients in a large mixing bowl. Form into 1 oz. balls.2. Drop balls into boiling water. As soon as they begin to turn grayish, remove with a slotted spoon and place into a large pot of simmering pasta sauce.3. Keeping the sauce on low heat, cook meatballs for approximately 2 hours or until no longer pink inside, stirring occasionally. Serve with your favorite pasta.1 lb of meat makes approximately 16 1-oz meatballs.Number of Servings: 16Recipe submitted by SparkPeople user COLLEENKELLEY.What's The Nutritional Info For Slow-Cooked Meatballs?The nutritional information for Slow-Cooked Meatballs is:
What Type Of Cuisine Is Slow-Cooked Meatballs?Slow-Cooked Meatballs is Italian cuisine. |
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