Beef / Pork

15 Bean Soup with Ham is for Soup.

15 Bean Soup with Ham takes 20 minutes to prepare.

15 Bean Soup with Ham takes 180 minutes to cook.

15 Bean Soup with Ham makes 10 servings.

The ingredients for 15 Bean Soup with Ham are:

1 lb Ham or Ham Hocks
1 cup Onion, chopped
1 cup Diced Tomatoes
15 Bean Soup Beans w/ Ham Packet

Here is how you make 15 Bean Soup with Ham:

Soaking: Place beans in a large pot, cover with 2 quarts of water. Allow beans to soak overnight, or at least 8 hours. 1. After soaking, drain water, add 2 quarts of water and meat.2. Bring beans to boil, reduce heat, and simmer uncovered for about 2 1/2 hours. 3. After simmering, add onion and tomatoes, and simmer for another 30 minutes. 4. Add contents of ham packet 1 to 2 minutes before coooking is completed. Salt and pepper to taste. Yield: approximately 3 quarts, Serves 14-16.Number of Servings: 10Recipe submitted by SparkPeople user EJROBINSON.

The nutritional information for 15 Bean Soup with Ham is:

• Servings Per Recipe: 10
• Amount Per Serving
• Calories: 285.7

• Total Fat: 5.6 g
• Cholesterol: 25.9 mg
• Sodium: 760.4 mg
• Total Carbs: 36.0 g
• Dietary Fiber: 15.1 g
• Protein: 21.2 g