The recipe Banana Cream Pie

Made From Scratch Recipes

Banana Cream Pie recipe is a Dessert, Dinner meal that takes several minutes to make. If you enjoy for Dessert, Dinner, you will like Banana Cream Pie!

Banana Cream Pie

Banana Cream Pie Recipe
Banana Cream Pie

THis pie has become the birthday favourite of dieters and non dieters alike and is requested at every occasion

What Course Is Banana Cream Pie?

Banana Cream Pie is for Dessert, Dinner.


How Long Does Banana Cream Pie Recipe Take To Prepare?

Banana Cream Pie takes 5 minutes to prepare.


How Long Does Banana Cream Pie Recipe Take To Cook?

Banana Cream Pie takes several minutes to cook.


How Many Servings Does Banana Cream Pie Recipe Make?

Banana Cream Pie makes 8 servings.


What Are The Ingredients For Banana Cream Pie Recipe?

The ingredients for Banana Cream Pie are:

Selection Graham pie crust
2- 4 serving boxes Jello Light Vanilla pudding
3 cups 1% milk
3 bananas, sliced
Cool Whip Light topping thawed


How Do I Make Banana Cream Pie?

Here is how you make Banana Cream Pie:

Slice one banana and arrange on bottom of graham crust. Prepare pudding using 3 cups of milk. Immediately pour half of pudding mixture over bananas. Slice 1 banana and arrange over pudding. Pour remaining puddingmixture over bananas and smooth out. Place whipped topping around the outside of pie. Arrange remaining banana on top of topping. To keep last banana from turning brown, first dip in lemon juice. Pie can also be decoratedwith berries for added colour. Refrigerate. Best served the same dayServes 8Number of Servings: 8Recipe submitted by SparkPeople user VIBAMOLIN.


What's The Nutritional Info For Banana Cream Pie?

The nutritional information for Banana Cream Pie is:

  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 207.9
  • Total Fat: 6.6 g
  • Cholesterol: 4.6 mg
  • Sodium: 172.0 mg
  • Total Carbs: 33.4 g
  • Dietary Fiber: 1.1 g
  • Protein: 4.3 g

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