The recipe Redpop Cake

Made From Scratch Recipes

Redpop Cake recipe is a Dessert meal that takes 35 minutes to make. If you enjoy for Dessert, you will like Redpop Cake!

Redpop Cake

Redpop Cake Recipe
Redpop Cake

A delicious alternative to regular cake! Extra moist and can be made in several ways, though this is the strawberry version. You can also use cherry, lemon-lime, or other flavors of gelatin and soda to make it special for your recipient!

What Course Is Redpop Cake?

Redpop Cake is for Dessert.


How Long Does Redpop Cake Recipe Take To Prepare?

Redpop Cake takes 20 minutes to prepare.


How Long Does Redpop Cake Recipe Take To Cook?

Redpop Cake takes 35 minutes to cook.


How Many Servings Does Redpop Cake Recipe Make?

Redpop Cake makes 18 servings.


What Are The Ingredients For Redpop Cake Recipe?

The ingredients for Redpop Cake are:

1 (18.25 ounce) package white cake mix
1 (16 ounce) bottle Redpop flavored carbonated beverage 1 cup hot water
1 (6 ounce) package strawberry flavored gelatin mix
1 (3 ounce) package instant vanilla pudding mix
2 cups 1% milk
1 (8 ounce) container light frozen whipped topping, thawed


How Do I Make Redpop Cake?

Here is how you make Redpop Cake:

Prepare and bake cake mix according to package directions for a 9x13 inch pan. Poke holes in cake while still hot with a fork. Make gelatin with boiling water, then stir in redpop. Pour hot mixture over cake. Cool cake completely, then refrigerate for at least 4 hours before frosting. Beat together instant pudding and milk until thick, then pour over cake. Frost cake with whipped topping. Keep cake refrigerated until ready to serve. Number of Servings: 18Recipe submitted by SparkPeople user XFANFICX.


What's The Nutritional Info For Redpop Cake?

The nutritional information for Redpop Cake is:

  • Servings Per Recipe: 18
  • Amount Per Serving
  • Calories: 226.4
  • Total Fat: 3.5 g
  • Cholesterol: 1.6 mg
  • Sodium: 319.3 mg
  • Total Carbs: 45.8 g
  • Dietary Fiber: 0.4 g
  • Protein: 3.5 g

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