Birthday

Easy Chocolate Cake, No icing is for Dessert.

Easy Chocolate Cake, No icing takes 5 minutes to prepare.

Easy Chocolate Cake, No icing takes 35 minutes to cook.

Easy Chocolate Cake, No icing makes 12 servings.

The ingredients for Easy Chocolate Cake, No icing are:

Flour, Sugar, Cocoa, Egss, baking soda, baking powder, salt, milk, vegetable oil, vanilla extract

Here is how you make Easy Chocolate Cake, No icing:

Ingredients:1 3/4 cups all-purpose flour2 cups granulated sugar3/4 cup unsweetened cocoa1 1/2 teaspoons baking powder1 1/2 teaspoons baking soda1 teaspoon salt2 large eggs1 cup milk1/2 cup vegetable oil1 1/2 teaspoons vanilla1 cup boiling waterPreparation:Combine dry ingredients in a large mixing bowl. Add eggs, milk, oil, and vanilla. Beat with electric mixer on medium speed for 2 minutes. Remove mixer; stir in boiling water by hand. Pour the thin batter into a greased and floured baking pan Bake at 350? for about 35 minutes A wooden pick or cake tester inserted in center should come out clean. Cool for 10 minutes in pan on rack then remove from pan and cool completely.Serving Size: 12 servingsNumber of Servings: 12Recipe submitted by SparkPeople user JAXIEGAIL1.

The nutritional information for Easy Chocolate Cake, No icing is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 311.2

• Total Fat: 11.1 g
• Cholesterol: 32.3 mg
• Sodium: 385.6 mg
• Total Carbs: 52.0 g
• Dietary Fiber: 2.3 g
• Protein: 4.7 g