Birthday

oldford-pie cookies is for Dessert.

oldford-pie cookies takes 60 minutes to prepare.

oldford-pie cookies takes 25 minutes to cook.

oldford-pie cookies makes 1 servings.

The ingredients for oldford-pie cookies are:

-2 c sifted flour
-1 tsp salt
-2/3 c shortening
-5 Tbs water
-Enough butter to spread on dough
-Enough Cinnamon to sprinkle on dough
-Enough sugar to spread on dough

Here is how you make oldford-pie cookies:

Preheat oven to 375 degrees. Mix flour, salt and shortening in a large bowl with a pastry blender. Add water 1 tablespoon at a time and mix well until dough is slightly sticky. Get a small chunk about the size of your hand and roll it out on a floured surface (so it wont stick) until it is about 1/8 of an inch thick. Spread butter on surface. Mix cinnamon and sugar in a small bowl then sprinkle it across the buttered dough until you can't see dough anymore. Cut dough into 1inch by 6-7inch strips. Roll up strips and put them on a non-stick cookie sheet. Cook in oven for around 20min and see if they are golden. If they aren't then put them in for 5 more minutes until they are lightly golden.Serving Size: 2 dozenNumber of Servings: 1Recipe submitted by SparkPeople user MRSHUGHES27.

The nutritional information for oldford-pie cookies is:

• Servings Per Recipe: 1
• Amount Per Serving
• Calories: 2,881.0

• Total Fat: 193.2 g
• Cholesterol: 124.4 mg
• Sodium: 2,376.6 mg
• Total Carbs: 257.1 g
• Dietary Fiber: 17.8 g
• Protein: 27.1 g