Birthday

Sugar free pancakes is for Breakfast, Dessert.

Sugar free pancakes takes 5 minutes to prepare.

Sugar free pancakes takes 10 minutes to cook.

Sugar free pancakes makes 8 servings.

The ingredients for Sugar free pancakes are:

1 cup flour
1 1/2 tsp truvia baking blend
2 tsp baking powder
1/4 tsp salt
1 egg
1 cup milk
2 tbls canola oil
1 tsp vanilla extract
1 tsp ground cinnamon

Here is how you make Sugar free pancakes:

Mix dry ingredients. Add beaten egg. Whip in rest of ingredients. In a Hot skillet spay with cooking spray. I use an ice cream scooper to make more even pancakes.Cook until lightly browned.Serving Size: makes 8 servingsNumber of Servings: 8Recipe submitted by SparkPeople user PJAMES6.

The nutritional information for Sugar free pancakes is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 120.9

• Total Fat: 4.8 g
• Cholesterol: 31.4 mg
• Sodium: 220.1 mg
• Total Carbs: 15.9 g
• Dietary Fiber: 1.0 g
• Protein: 3.7 g

Sugar free pancakes is French cuisine.

The dietary needs meet for Sugar free pancakes is Sugar Free