Breakfast

Banana Bread - Vicky's is for Breakfast, Snack.

Banana Bread - Vicky's takes 20 minutes to prepare.

Banana Bread - Vicky's takes 60 minutes to cook.

Banana Bread - Vicky's makes 12 servings.

The ingredients for Banana Bread - Vicky's are:

Flour 1-2/3 Cup
Baking Soda 1 tsp
Salt 1/2 tsp
Butter 1/4 Cup
Eggs, Med 3 (large 2)
Brown Sugar 3/4 Cup (i used Sugar in the Raw)
Vanilla 2 tsp
Milk, Non fat 3/4 Cup
Lemon juice concentrate 2 tsp
Bananas, mashed 1-1/2 Cups (3 med bananas)

Here is how you make Banana Bread - Vicky's:

Preheat oven 350*FIn a medium bowl mix flour, baking soda and salt; Set asideIn a large bowl combine remaining ingredients. Mix with a fork.Mix dry ingredients into moist ingredients until dry ingredients are moistened.Pour into a 8x12 loaf pan. The pan can be greased & floured or line the bottom with parchment.Bake for 1 hourNumber of Servings: 12Recipe submitted by SparkPeople user MOTHERBEAR4.

The nutritional information for Banana Bread - Vicky's is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 206.8

• Total Fat: 5.3 g
• Cholesterol: 57.2 mg
• Sodium: 251.8 mg
• Total Carbs: 35.8 g
• Dietary Fiber: 1.1 g
• Protein: 4.0 g