The recipe Banana Peanut Butter Bread

Made From Scratch Recipes

Banana Peanut Butter Bread recipe is a Breakfast meal that takes several minutes to make. If you enjoy for Breakfast, you will like Banana Peanut Butter Bread!

Banana Peanut Butter Bread

Banana Peanut Butter Bread Recipe
Banana Peanut Butter Bread

Makes two loaves

What Course Is Banana Peanut Butter Bread?

Banana Peanut Butter Bread is for Breakfast.


How Long Does Banana Peanut Butter Bread Recipe Take To Prepare?

Banana Peanut Butter Bread takes several minutes to prepare.


How Long Does Banana Peanut Butter Bread Recipe Take To Cook?

Banana Peanut Butter Bread takes several minutes to cook.


How Many Servings Does Banana Peanut Butter Bread Recipe Make?

Banana Peanut Butter Bread makes 20 servings.


What Are The Ingredients For Banana Peanut Butter Bread Recipe?

The ingredients for Banana Peanut Butter Bread are:

1/2 cup butter, softened
3 oz. cream cheese, softened
1/4 cup Sour Cream
1 cup peanut butter
1/2 cup apple sauce
1 cup white sugar
3 T brown sugar
2 eggs
1 bananas, mashed
2 cups all-purpose flour
1 teaspoon baking soda



How Do I Make Banana Peanut Butter Bread?

Here is how you make Banana Peanut Butter Bread:

Directions:1. Preheat oven to 325 degrees F (165 degrees C). Lightly grease 2 4x8 loaf pans.2. In a large mixing bowl, cream together butter, cream cheese and sugar. Add sour cream, apple sauce, andeggs; beat well. Stir in peanut butter, bananas, flour and baking soda until blended Pour into prepared pans.3. Bake at 325 degrees F (165 degrees C) for 60 minutes, or until a toothpick inserted into center of the loaf comes out clean. Remove to a wire rack to cool.Serving Size:?20 slices


What's The Nutritional Info For Banana Peanut Butter Bread?

The nutritional information for Banana Peanut Butter Bread is:

  • Servings Per Recipe: 20
  • Amount Per Serving
  • Calories: 253.0
  • Total Fat: 12.7 g
  • Cholesterol: 33.6 mg
  • Sodium: 175.5 mg
  • Total Carbs: 33.0 g
  • Dietary Fiber: 1.4 g
  • Protein: 5.7 g

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