Breakfast

Colette's Banana Bread is for Breakfast, Snack.

Colette's Banana Bread takes 15 minutes to prepare.

Colette's Banana Bread takes 60 minutes to cook.

Colette's Banana Bread makes 10 servings.

The ingredients for Colette's Banana Bread are:

1 3/4 cups flour
2 1/4 tsp baking powder
1/2 tsp salt
1/3 cup shortening
2/3 cup sugar
3/4 tsp grated lemon rind
1 egg
3 bananas
1/2 cup walnuts

Here is how you make Colette's Banana Bread:

Blend shortening, sugar and lemon rind in a bowl until blended. Beat in eggs and banana pulp.Add flour, baking powder and saltmix well. Place batter in a greased loaf pan. (I like to sprinkle the top with cinnamon)Bake for one hour at 350 degrees. It is done when a toothpick comes out clean. My new oven does not require a full hour--so I would start testing at 50 minutes to see if it is done. You do not want to over bake the bread, then it is dry!!Serving Size:?Makes one loaf pan... I like to cut it into 10+ slicesNumber of Servings: 10Recipe submitted by SparkPeople user ISABELEVELYN.

The nutritional information for Colette's Banana Bread is:

• Servings Per Recipe: 10
• Amount Per Serving
• Calories: 264.7

• Total Fat: 11.2 g
• Cholesterol: 3.8 mg
• Sodium: 221.5 mg
• Total Carbs: 39.3 g
• Dietary Fiber: 1.8 g
• Protein: 3.5 g