Breakfast

My mom's Banana Bread is for Breakfast.

My mom's Banana Bread takes 30 minutes to prepare.

My mom's Banana Bread takes 60 minutes to cook.

My mom's Banana Bread makes 10 servings.

The ingredients for My mom's Banana Bread are:

1 3/4 Cups of all purpose flour
1 1/4 Tsp Baking powder
3/4 Tbsp salt
1/2 tsp baking soda
2/3 cup of sugar
1/3 cup of shortening
2 eggs
2 tsp milk
1 cup mashed ripe bananas

Here is how you make My mom's Banana Bread:

Mix the Flour, Baking soda, baking power and Salt in a separate bowl."sugar" the shortening until light and completely covered with sugar. You may need to add a little bit more sugar, but don't go crazy be patient. Add eggs one at a time with the milk to the shortening mixture. Add dry mixture off and on with the bananasCook 350 for 60 minutes then cool for 10 minutesNumber of Servings: 10Recipe submitted by SparkPeople user G4THOMPS.

The nutritional information for My mom's Banana Bread is:

• Servings Per Recipe: 10
• Amount Per Serving
• Calories: 261.6

• Total Fat: 8.3 g
• Cholesterol: 76.9 mg
• Sodium: 671.8 mg
• Total Carbs: 42.5 g
• Dietary Fiber: 1.1 g
• Protein: 4.7 g