The recipe Pam's Banana Bread

Made From Scratch Recipes

Pam's Banana Bread recipe is a Breakfast, Snack meal that takes 30 minutes to make. If you enjoy for Breakfast, Snack, you will like Pam's Banana Bread!

Pam's Banana Bread

Pam's Banana Bread Recipe
Pam's Banana Bread

This is a fast and easy recipe for banana bread. Sounds weird but tastes great!!

What Course Is Pam's Banana Bread?

Pam's Banana Bread is for Breakfast, Snack.


How Long Does Pam's Banana Bread Recipe Take To Prepare?

Pam's Banana Bread takes 5 minutes to prepare.


How Long Does Pam's Banana Bread Recipe Take To Cook?

Pam's Banana Bread takes 30 minutes to cook.


How Many Servings Does Pam's Banana Bread Recipe Make?

Pam's Banana Bread makes 20 servings.


What Are The Ingredients For Pam's Banana Bread Recipe?

The ingredients for Pam's Banana Bread are:

4 to 5 small to medium ripe bananas
1 cup of Mayo with Olive Oil
1 cup of Sugar
1 tsp of baking soda
2 cups of Flour
1 medium grated apple (Optional)
1/4 cup of chopped almonds (Optional)
1/4 cup of dried cranberries or any other favorite dried fruit (Optional)


How Do I Make Pam's Banana Bread?

Here is how you make Pam's Banana Bread:

With a mixer smooth 4 to five small to medium ripe bananas. Add 1 cup of mayo with olive oil, mix well then add 1 cup of sugar continue blending. Add 1 tsp of baking soda. Add 2 cups of flour. Then add dried cranberries (optional), almonds (optional), one grated medium apple. Mix well by hand then put in an oiled cake pan. Bake at 350 degrees for about 30 minutes. You can make it into loafs or cupcakes or cookies. Number of Servings: 20Recipe submitted by SparkPeople user HAPYCLRK.


What's The Nutritional Info For Pam's Banana Bread?

The nutritional information for Pam's Banana Bread is:

  • Servings Per Recipe: 20
  • Amount Per Serving
  • Calories: 160.2
  • Total Fat: 4.1 g
  • Cholesterol: 3.2 mg
  • Sodium: 139.7 mg
  • Total Carbs: 29.8 g
  • Dietary Fiber: 1.3 g
  • Protein: 1.8 g

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