Breakfast

Banana Peanut Butter Choc Chips is for Breakfast, Snack.

Banana Peanut Butter Choc Chips takes several minutes to prepare.

Banana Peanut Butter Choc Chips takes several minutes to cook.

Banana Peanut Butter Choc Chips makes 12 servings.

The ingredients for Banana Peanut Butter Choc Chips are:

Mix together in a large bowl:
Flour, white, 3/4 cup
Flour, whole grain, 3/4 cup
Wheat germ or oat bran .1/2 cup
Brown Sugar, .3 cup, packed (remove)
2 tsp baking powder
1 tsp baking soda

In a medium bowl:
Banana, fresh, 1 medium (7" to 7-7/8" long) mashed
Canola Oil, 1/4 cup
Milk, nonfat, 1/3 cup
Vanilla Extract, 1 tsp (remove)
Low fat peanut butter, 1/3 cup
Egg replacement 1/2 cup (or 2 eggs)

Add to dry ingredients. Fold in:
Milk Chocolate Candy, 1 cup chips

Bake in well sprayed muffin cups at 350 for 20 minutes.

Here is how you make Banana Peanut Butter Choc Chips:

See ingredient list.Number of Servings: 12Recipe submitted by SparkPeople user MAMABEAN37.

The nutritional information for Banana Peanut Butter Choc Chips is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 277.8

• Total Fat: 12.8 g
• Cholesterol: 3.2 mg
• Sodium: 473.8 mg
• Total Carbs: 36.0 g
• Dietary Fiber: 2.9 g
• Protein: 7.8 g