Breakfast

Banana Raisin Cake is for Breakfast, Snack.

Banana Raisin Cake takes 10 minutes to prepare.

Banana Raisin Cake takes 30 minutes to cook.

Banana Raisin Cake makes 6 servings.

The ingredients for Banana Raisin Cake are:

1/4 c sugar
1tsp baking soda
1/4 tsp salt
1 1/2c whole wheat flour
1/4c unsweetend applesauce
1/4c 1% Milk
1c bananas mashed
1tsp vanilla extract
1.5oz (1small box) raisins

Here is how you make Banana Raisin Cake:

All I really did to this recipe is change the oil to applesauce and then made a cake instead of muffins.Pre-heat oven to 375mix dry ingredients in a large bowladd everything but raisins and mix till moistfold in raisinspour into a non-stick pan I used 8x8Bake for about 30 min. Depends on your oven. make sure to check the center with a toothpick.let cool on a wire rack.This recipe is for 6 good size servings. You can also keep it as muffins but only bake about 15-20 min.Number of Servings: 6Recipe submitted by SparkPeople user JENHILL84.

The nutritional information for Banana Raisin Cake is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 200.5

• Total Fat: 0.9 g
• Cholesterol: 0.5 mg
• Sodium: 312.7 mg
• Total Carbs: 46.5 g
• Dietary Fiber: 5.0 g
• Protein: 5.0 g

The dietary needs meet for Banana Raisin Cake is Low Fat