Breakfast

Banana bread chocolate chip donuts is for Breakfast, Dessert.

Banana bread chocolate chip donuts takes 10 minutes to prepare.

Banana bread chocolate chip donuts takes 15 minutes to cook.

Banana bread chocolate chip donuts makes 12 servings.

The ingredients for Banana bread chocolate chip donuts are:

2.0 cup Flour - Gold medal all purpose flour
0.5 cup Granulated Sugar
0.5 serving great value greek nonfat yogurt (plain) - 1 c.
2.0 medium (7" to 7-7/8" long) Banana, fresh
0.25 cup Margarine, soft
1.0 tsp Vanilla extract, imitation, alcohol
2.0 large Egg, fresh, whole, raw
0.5 tsp Baking Soda
1.0 tsp Baking Powder
0.25 tsp Salt
6.0 tsp Domino Sugar n Cinnamon
10.0 tbsp Chocolate chips, Hershey's milk chocolate

Here is how you make Banana bread chocolate chip donuts:

Mix bananas sugar and yogurt Add melted margarine, eggs and vanilla Add flour baking soda baking powder and salt Fold in chocolate Pipe into greases donut pan Sprinkle with cinnamon and sugar Bake 15 min at 325Serving Size: Makes 12 donutsNumber of Servings: 12.0Recipe submitted by SparkPeople user MSKITTY84.

The nutritional information for Banana bread chocolate chip donuts is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 233.7

• Total Fat: 8.4 g
• Cholesterol: 35.6 mg
• Sodium: 217.8 mg
• Total Carbs: 37.6 g
• Dietary Fiber: 1.2 g
• Protein: 5.1 g