Breakfast

Banana Nut Muffin Marie LF is for Breakfast, Snack.

Banana Nut Muffin Marie LF takes 10 minutes to prepare.

Banana Nut Muffin Marie LF takes 26 minutes to cook.

Banana Nut Muffin Marie LF makes 12 servings.

The ingredients for Banana Nut Muffin Marie LF are:

1 cup Flour, white
1 cup Whole Wheat Flour
.75 cup Granulated Sugar
1 tsp Baking Soda
.5 tsp Cinnamon, ground
4 oz Almond Breeze Almond Milk, Unsweetened Vanilla
3 medium (7" to 7-7/8" long) Banana, fresh
1 tsp Salt - Table - 1 tsp. (by MIKNMEG)
1 cup pieces or chips Walnuts

Here is how you make Banana Nut Muffin Marie LF:

mix all dry ingredients and combine with wet.line 12 muffin tins with paper and spray with non stick spray. Scoop evenly into each upbank for 22-26 minutes. Half way through baking turn the pan aroundServing Size: makes 12 1 pieces is a servingNumber of Servings: 12Recipe submitted by SparkPeople user MADANNA102.

The nutritional information for Banana Nut Muffin Marie LF is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 212.5

• Total Fat: 7.2 g
• Cholesterol: 0.0 mg
• Sodium: 307.0 mg
• Total Carbs: 36.1 g
• Dietary Fiber: 3.0 g
• Protein: 4.3 g

The dietary needs meet for Banana Nut Muffin Marie LF is Vegetarian