The recipe Healthy Banana Nut Muffins

Made From Scratch Recipes

Healthy Banana Nut Muffins recipe is a Breakfast, Snack meal that takes 20 minutes to make. If you enjoy for Breakfast, Snack, you will like Healthy Banana Nut Muffins!

Healthy Banana Nut Muffins

Healthy Banana Nut Muffins Recipe
Healthy Banana Nut Muffins

No butter, no oil and mmm mmm good!

What Course Is Healthy Banana Nut Muffins?

Healthy Banana Nut Muffins is for Breakfast, Snack.


How Long Does Healthy Banana Nut Muffins Recipe Take To Prepare?

Healthy Banana Nut Muffins takes 10 minutes to prepare.


How Long Does Healthy Banana Nut Muffins Recipe Take To Cook?

Healthy Banana Nut Muffins takes 20 minutes to cook.


How Many Servings Does Healthy Banana Nut Muffins Recipe Make?

Healthy Banana Nut Muffins makes 24 servings.


What Are The Ingredients For Healthy Banana Nut Muffins Recipe?

The ingredients for Healthy Banana Nut Muffins are:

5 mashed bananas
1/4 cup of skim milk
dash of vanilla (1/2 t)
2 T flaxseed
8 T water

2 cups of flour
1tsp of baking soda
1 dash of salt
1/2 cup of walnuts


How Do I Make Healthy Banana Nut Muffins?

Here is how you make Healthy Banana Nut Muffins:

Mash the banana's good and add the rest of the liquid ingredients and mix well. Grind the flaxseed and mix in water very well. Add to the banana mixtureMix together all dry ingredients. Add liquid ingredients and mix only until combined (over mixing is bad).Heat to about 325-350 and bake in greased muffin tins for about 20 minutes (or until you stick in a tooth pick and it comes out clean). I get 12 muffins out of this recipe.Enjoy a healthy snack.Number of Servings: 24Recipe submitted by SparkPeople user SUNSHINE4201.


What's The Nutritional Info For Healthy Banana Nut Muffins?

The nutritional information for Healthy Banana Nut Muffins is:

  • Servings Per Recipe: 24
  • Amount Per Serving
  • Calories: 82.7
  • Total Fat: 2.2 g
  • Cholesterol: 0.1 mg
  • Sodium: 61.2 mg
  • Total Carbs: 14.5 g
  • Dietary Fiber: 1.3 g
  • Protein: 2.0 g

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