The recipe 2-Ingredient Banana Pancakes

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2-Ingredient Banana Pancakes recipe is a Breakfast meal that takes several minutes to make. If you enjoy for Breakfast, you will like 2-Ingredient Banana Pancakes!

2-Ingredient Banana Pancakes

2-Ingredient Banana Pancakes Recipe
2-Ingredient Banana Pancakes

Banana and egg are all you need!

What Course Is 2-Ingredient Banana Pancakes?

2-Ingredient Banana Pancakes is for Breakfast.


How Long Does 2-Ingredient Banana Pancakes Recipe Take To Prepare?

2-Ingredient Banana Pancakes takes several minutes to prepare.


How Long Does 2-Ingredient Banana Pancakes Recipe Take To Cook?

2-Ingredient Banana Pancakes takes several minutes to cook.


How Many Servings Does 2-Ingredient Banana Pancakes Recipe Make?

2-Ingredient Banana Pancakes makes 2 servings.


What Are The Ingredients For 2-Ingredient Banana Pancakes Recipe?

The ingredients for 2-Ingredient Banana Pancakes are:

1 Medium Banana
2 Large Eggs
1 tbsp Coconut oil



How Do I Make 2-Ingredient Banana Pancakes?

Here is how you make 2-Ingredient Banana Pancakes:

Mash sliced up banana with two whole eggs. Heat skillet on Medium low.Cook as you would a normal pancake using coconut oil.Serving Size: 2 ServingsNumber of Servings: 2Recipe submitted by SparkPeople user BRENA46N2.


What's The Nutritional Info For 2-Ingredient Banana Pancakes?

The nutritional information for 2-Ingredient Banana Pancakes is:

  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 184.7
  • Total Fat: 12.0 g
  • Cholesterol: 186.0 mg
  • Sodium: 71.8 mg
  • Total Carbs: 13.9 g
  • Dietary Fiber: 1.5 g
  • Protein: 6.9 g

What Dietary Needs Does 2-Ingredient Banana Pancakes Meet?

The dietary needs meet for 2-Ingredient Banana Pancakes is Low Carb


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