The recipe Banana Split Pancakes

Made From Scratch Recipes

Banana Split Pancakes recipe is a Breakfast meal that takes 5 minutes to make. If you enjoy for Breakfast, you will like Banana Split Pancakes!

Banana Split Pancakes

Banana Split Pancakes Recipe
Banana Split Pancakes

Breakfast

What Course Is Banana Split Pancakes?

Banana Split Pancakes is for Breakfast.


How Long Does Banana Split Pancakes Recipe Take To Prepare?

Banana Split Pancakes takes 15 minutes to prepare.


How Long Does Banana Split Pancakes Recipe Take To Cook?

Banana Split Pancakes takes 5 minutes to cook.


How Many Servings Does Banana Split Pancakes Recipe Make?

Banana Split Pancakes makes 1 servings.


What Are The Ingredients For Banana Split Pancakes Recipe?

The ingredients for Banana Split Pancakes are:

1 1/2 mashed bananas
1 cup skim milk
1 cup quick oats
1/2 cup all-purpose flour
2 tsp baking powder
dash of salt
1 Tbls brown sugar
1 egg


How Do I Make Banana Split Pancakes?

Here is how you make Banana Split Pancakes:

in small bowl combine flour, oats, baking powder and salt. In a medium bowl combine mashed bananas, milk, egg, and sugar. Mix dry with wet until moistened. pour by 1/4 cup onto to preheated griddle. Cook until brown on both sides. Makes 8 Pancakes, 2 per serving. Top with fresh banana, fresh strawberries or preserves and 1 Tbls of chocolate syrupServing Size: 8 pancakes (2 per serving)Number of Servings: 1Recipe submitted by SparkPeople user SUNSHINEX31.


What's The Nutritional Info For Banana Split Pancakes?

The nutritional information for Banana Split Pancakes is:

  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 833.4
  • Total Fat: 11.2 g
  • Cholesterol: 190.0 mg
  • Sodium: 2,139.7 mg
  • Total Carbs: 159.2 g
  • Dietary Fiber: 12.9 g
  • Protein: 34.3 g

What Dietary Needs Does Banana Split Pancakes Meet?

The dietary needs meet for Banana Split Pancakes is Vegetarian


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