Breakfast

Mexican Breakfast Omelet is for Breakfast.

Mexican Breakfast Omelet takes several minutes to prepare.

Mexican Breakfast Omelet takes several minutes to cook.

Mexican Breakfast Omelet makes 1 servings.

The ingredients for Mexican Breakfast Omelet are:

1/2 small onion chopped
1/8 cup green bell pepper
1/8 cup red bell pepper
1/2 cup ground turkey or beef
Dash of Salt and Pepper
1/4 cup of salsa
2 Eggs

Here is how you make Mexican Breakfast Omelet:

1. In a frying pan saute the onion and peppers.2. Add the ground turkey or beef with a sprinkle of salt and pepper.3. Add the salsa when the ground turkey or beef is fully cooked. (No longer Pink)4.Whisk eggs 5. In a separate skillet cook the egg like an omelet.6. After flipping egg put meat mixture inside egg.7. Put egg and mixture on plate and enjoy. Serving Size: makes 1 1/2 cup servingNumber of Servings: 1Recipe submitted by SparkPeople user CORLISS1968.

The nutritional information for Mexican Breakfast Omelet is:

• Servings Per Recipe: 1
• Amount Per Serving
• Calories: 395.1

• Total Fat: 18.3 g
• Cholesterol: 452.0 mg
• Sodium: 511.0 mg
• Total Carbs: 22.6 g
• Dietary Fiber: 6.4 g
• Protein: 38.0 g

Mexican Breakfast Omelet is Mexican cuisine.

The dietary needs meet for Mexican Breakfast Omelet is Low Carb