The recipe Egg and Bacon Cups
Egg and Bacon Cups recipe is a Breakfast meal that takes several minutes to make. If you enjoy for Breakfast, you will like Egg and Bacon Cups!
Egg and Bacon Cups
- What Course Is Egg and Bacon Cups?
- How Long Does Egg and Bacon Cups Recipe Take To Prepare?
- How Long Does Egg and Bacon Cups Recipe Take To Cook?
- How Many Servings Does Egg and Bacon Cups Recipe Make?
- What Are The Ingredients For Egg and Bacon Cups Recipe?
- How Do I Make Egg and Bacon Cups?
- What's The Nutritional Info For Egg and Bacon Cups?
- What Type Of Cuisine Is Egg and Bacon Cups?
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Eggs with veggies and bacon What Course Is Egg and Bacon Cups?Egg and Bacon Cups is for Breakfast. How Long Does Egg and Bacon Cups Recipe Take To Prepare?Egg and Bacon Cups takes 20 minutes to prepare. How Long Does Egg and Bacon Cups Recipe Take To Cook?Egg and Bacon Cups takes several minutes to cook. How Many Servings Does Egg and Bacon Cups Recipe Make?Egg and Bacon Cups makes 9 servings. What Are The Ingredients For Egg and Bacon Cups Recipe?The ingredients for Egg and Bacon Cups are: 6.0 large Scrambled Egg1.0 cup Spinach, frozen 0.5 cup, chopped Onions, raw 4.0 serving Bacon - Applegate Farms Natural Sunday Bacon 3.0 serving Cheddar Cheese, Tillamook All Natural Sharp Cheddar (1 oz) How Do I Make Egg and Bacon Cups?Here is how you make Egg and Bacon Cups: Mix crushed cooked bacon with scrambled eggs, veggies and cheese. Cook at 350 for 30 minutes.Serving Size: Makes 9 cupcake size bitesNumber of Servings: 9.0Recipe submitted by SparkPeople user MISSPHAVEN74.What's The Nutritional Info For Egg and Bacon Cups?The nutritional information for Egg and Bacon Cups is:
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