The recipe Egg cups with bacon

Made From Scratch Recipes

Egg cups with bacon recipe is a Breakfast meal that takes 20 minutes to make. If you enjoy for Breakfast, you will like Egg cups with bacon!

Egg cups with bacon

Egg cups with bacon Recipe
Egg cups with bacon

Bacon and egg cups

What Course Is Egg cups with bacon?

Egg cups with bacon is for Breakfast.


How Long Does Egg cups with bacon Recipe Take To Prepare?

Egg cups with bacon takes 5 minutes to prepare.


How Long Does Egg cups with bacon Recipe Take To Cook?

Egg cups with bacon takes 20 minutes to cook.


How Many Servings Does Egg cups with bacon Recipe Make?

Egg cups with bacon makes 6 servings.


What Are The Ingredients For Egg cups with bacon Recipe?

The ingredients for Egg cups with bacon are:

10 large Egg, fresh, whole, raw
.5 cup, whipped Heavy Whipping Cream
3 serving Appleton Farms Premium sliced bacon crumbles
.75 cup Great Value Finely Shredded Fiesta Blend Cheese


How Do I Make Egg cups with bacon?

Here is how you make Egg cups with bacon:

Whisk eggs and whipping cream until well blended. Mix in bacon and cheese. Fill a lined or greased muffin tin with mixture. Bake at 375 for 15-18 minutes. Serving Size: Makes 6 servings of 2 cups each


What's The Nutritional Info For Egg cups with bacon?

The nutritional information for Egg cups with bacon is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 231.0
  • Total Fat: 18.1 g
  • Cholesterol: 343.1 mg
  • Sodium: 356.5 mg
  • Total Carbs: 1.3 g
  • Dietary Fiber: 0.0 g
  • Protein: 16.0 g

What Dietary Needs Does Egg cups with bacon Meet?

The dietary needs meet for Egg cups with bacon is Low Carb


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