The recipe Egg omelets made in muffin tins

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Egg omelets made in muffin tins recipe is a Breakfast meal that takes several minutes to make. If you enjoy for Breakfast, you will like Egg omelets made in muffin tins!

Egg omelets made in muffin tins

Egg omelets made in muffin tins Recipe
Egg omelets made in muffin tins

These are little egg omelets made in muffin tins for portion control :) Also they are made ahead so you can freeeze and have a quick breakfast as you head out the door.

What Course Is Egg omelets made in muffin tins?

Egg omelets made in muffin tins is for Breakfast.


How Long Does Egg omelets made in muffin tins Recipe Take To Prepare?

Egg omelets made in muffin tins takes several minutes to prepare.


How Long Does Egg omelets made in muffin tins Recipe Take To Cook?

Egg omelets made in muffin tins takes several minutes to cook.


How Many Servings Does Egg omelets made in muffin tins Recipe Make?

Egg omelets made in muffin tins makes 12 servings.


What Are The Ingredients For Egg omelets made in muffin tins Recipe?

The ingredients for Egg omelets made in muffin tins are:

12 eggs
3/4 cup nonfat milk
3/4 cup Green bell peppers
6 oz. Deli ham
1/2 cup shredded cheddar cheese


How Do I Make Egg omelets made in muffin tins?

Here is how you make Egg omelets made in muffin tins:

Put eggs in bowl and beat, add milk and seasonings to taste. Dice up ham and peppers. Spray muffin tins, place ham and peppers in tin, then add egg mixture and top with some cheese. Repeat. Bake at 375 degrees for 25-30 minutes.You can add whatever you would like in your omelet.Serving Size: Makes 12 egg muffinsNumber of Servings: 12Recipe submitted by SparkPeople user CRISTINEMAIA.


What's The Nutritional Info For Egg omelets made in muffin tins?

The nutritional information for Egg omelets made in muffin tins is:

  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 113.5
  • Total Fat: 6.8 g
  • Cholesterol: 198.9 mg
  • Sodium: 274.4 mg
  • Total Carbs: 2.0 g
  • Dietary Fiber: 0.1 g
  • Protein: 10.3 g

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