Breakfast

one egg omelet for one is for Breakfast.

one egg omelet for one takes 20 minutes to prepare.

one egg omelet for one takes 5 minutes to cook.

one egg omelet for one makes 1 servings.

The ingredients for one egg omelet for one are:

one egg, whole
diced celery, olives, green onion(chives), fresh mushrooms
1 tablespoon butter
1/4 cup shredded cheddar cheese

Here is how you make one egg omelet for one:

sautee veggies in tablespoon butter to liking, set asidewhip egg in bowl, then add olive oil to nonstick pan and add egg, stove med/high. let cook 1 min then add veggies to one side along with cheese.Wait another minute or so then take a spatula and fold egg over to make omelet. cook all the way through and enjoyServing Size: 1 Number of Servings: 1Recipe submitted by SparkPeople user TARESA21.

The nutritional information for one egg omelet for one is:

• Servings Per Recipe: 1
• Amount Per Serving
• Calories: 615.2

• Total Fat: 46.4 g
• Cholesterol: 964.9 mg
• Sodium: 861.6 mg
• Total Carbs: 9.5 g
• Dietary Fiber: 3.0 g
• Protein: 40.1 g