Breakfast

Mushroom Pizza Egg Beater is for Breakfast.

Mushroom Pizza Egg Beater takes 10 minutes to prepare.

Mushroom Pizza Egg Beater takes 2 minutes to cook.

Mushroom Pizza Egg Beater makes 1 servings.

The ingredients for Mushroom Pizza Egg Beater are:

*Spaghetti/Marinara Sauce (tomato sauce), .1250 cup (remove)
Egg Beaters, original - 1/4 cup, 1 serving (remove)
*Kraft 2% Shredded Cheddar Cheese, 0.062 cup (remove)
Mushrooms, fresh, .3 cup, pieces or slices (remove)

Here is how you make Mushroom Pizza Egg Beater:

1 servingNumber of Servings: 1Recipe submitted by SparkPeople user BRTB9756.

The nutritional information for Mushroom Pizza Egg Beater is:

• Servings Per Recipe: 1
• Amount Per Serving
• Calories: 72.3

• Total Fat: 2.2 g
• Cholesterol: 5.0 mg
• Sodium: 301.6 mg
• Total Carbs: 4.2 g
• Dietary Fiber: 0.8 g
• Protein: 8.8 g