The recipe Egg and tomato

Made From Scratch Recipes

Egg and tomato recipe is a Asian Breakfast meal that takes 5 minutes to make. If you enjoy Asian for Breakfast, you will like Egg and tomato!

Egg and tomato

Egg and tomato Recipe
Egg and tomato

A great dish I had while being over in Beijing China. It tasted great easy to make and tastes great!

What Course Is Egg and tomato?

Egg and tomato is for Breakfast.


How Long Does Egg and tomato Recipe Take To Prepare?

Egg and tomato takes 5 minutes to prepare.


How Long Does Egg and tomato Recipe Take To Cook?

Egg and tomato takes 5 minutes to cook.


How Many Servings Does Egg and tomato Recipe Make?

Egg and tomato makes 1 servings.


What Are The Ingredients For Egg and tomato Recipe?

The ingredients for Egg and tomato are:

4 Egg Whites
1 Cup and Tomato soup - low sodium preferred
1 tomato your choice - cubed


How Do I Make Egg and tomato?

Here is how you make Egg and tomato:

You will cook the eggs first, set aside. Slice tomatoes put in pan with the tomato soup. Once heated pour over the cooked eggs.Number of Servings: 1Recipe submitted by SparkPeople user MESTRE19.


What's The Nutritional Info For Egg and tomato?

The nutritional information for Egg and tomato is:

  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 285.8
  • Total Fat: 1.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 1,656.2 mg
  • Total Carbs: 49.2 g
  • Dietary Fiber: 4.0 g
  • Protein: 25.5 g

What Type Of Cuisine Is Egg and tomato?

Egg and tomato is Asian cuisine.


What Dietary Needs Does Egg and tomato Meet?

The dietary needs meet for Egg and tomato is Low Fat


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