The recipe L.R. Apple muffins with flax and oat bran

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L.R. Apple muffins with flax and oat bran recipe is a Breakfast meal that takes several minutes to make. If you enjoy for Breakfast, you will like L.R. Apple muffins with flax and oat bran!

L.R. Apple muffins with flax and oat bran

L.R. Apple muffins with flax and oat bran Recipe
L.R. Apple muffins with flax and oat bran

What Course Is L.R. Apple muffins with flax and oat bran?

L.R. Apple muffins with flax and oat bran is for Breakfast.


How Long Does L.R. Apple muffins with flax and oat bran Recipe Take To Prepare?

L.R. Apple muffins with flax and oat bran takes several minutes to prepare.


How Long Does L.R. Apple muffins with flax and oat bran Recipe Take To Cook?

L.R. Apple muffins with flax and oat bran takes several minutes to cook.


How Many Servings Does L.R. Apple muffins with flax and oat bran Recipe Make?

L.R. Apple muffins with flax and oat bran makes 24 servings.


What Are The Ingredients For L.R. Apple muffins with flax and oat bran Recipe?

The ingredients for L.R. Apple muffins with flax and oat bran are:

6 cups chopped tart apples
1 cup sugar
3 eggs
2 T. oil
2/3 cup buttermilk
2 tsp. vanilla
1-1/2 cups whole wheat flour
1 cup oat bran
1/2 cup ground flax seed
2 tsp. baking soda
2 tsp. cinnamon
1 tsp. salt
1/2 cup chopped walnuts
1/2 cup raisins


How Do I Make L.R. Apple muffins with flax and oat bran?

Here is how you make L.R. Apple muffins with flax and oat bran:

Preheat oven to 325. In a large mixing bowl, mix apples and sugar; set aside. Put eggs, oil buttermilk and vanilla in a second bowl and whisk to blend well. In a third bowl, combine dry ingredients.. Stir egg mixture into apple mixture. Then stir flour mixture in. Last of all, stir in raisins and nuts. Spoon into 24 muffin cups. Bake for about 25 minutes or until done. Yield 24 muffins.Number of Servings: 24Recipe submitted by SparkPeople user LRUSSELLFAMILY.


What's The Nutritional Info For L.R. Apple muffins with flax and oat bran?

The nutritional information for L.R. Apple muffins with flax and oat bran is:

  • Servings Per Recipe: 24
  • Amount Per Serving
  • Calories: 140.5
  • Total Fat: 4.6 g
  • Cholesterol: 26.6 mg
  • Sodium: 311.4 mg
  • Total Carbs: 24.0 g
  • Dietary Fiber: 3.1 g
  • Protein: 3.4 g

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