Breakfast

Blueberry Muffins-Aunt Dolly's is for Breakfast.

Blueberry Muffins-Aunt Dolly's takes 10 minutes to prepare.

Blueberry Muffins-Aunt Dolly's takes 25 minutes to cook.

Blueberry Muffins-Aunt Dolly's makes 12 servings.

The ingredients for Blueberry Muffins-Aunt Dolly's are:

2 c. flour
1/2 t. salt
3 t. baking powder
1 c. milk
2 t. lemon juice
1 egg, well beaten
1/4 cup applesauce, sugar free
1 c. blueberries

Here is how you make Blueberry Muffins-Aunt Dolly's:

Sift flour, salt, baking powder and sugar. Beat egg well. Add milk, oil and lemon to egg. Add liquid ingredients to dry. Stir for 20 seconds. (if you stir too long the batter will thin out.) Fold in berries.Pour into greased or lined muffin tins-makes 12.Bake at 425 degrees for 25 minutes, or until a toothpick inserted comes out clean.Enjoy!Number of Servings: 12Recipe submitted by SparkPeople user BEAUDOIN0000.

The nutritional information for Blueberry Muffins-Aunt Dolly's is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 140.9

• Total Fat: 0.7 g
• Cholesterol: 15.4 mg
• Sodium: 137.9 mg
• Total Carbs: 30.2 g
• Dietary Fiber: 1.1 g
• Protein: 3.7 g

The dietary needs meet for Blueberry Muffins-Aunt Dolly's is Low Fat