The recipe Bran Flakes Muffins

Made From Scratch Recipes

Bran Flakes Muffins recipe is a Breakfast meal that takes 20 minutes to make. If you enjoy for Breakfast, you will like Bran Flakes Muffins!

Bran Flakes Muffins

Bran Flakes Muffins Recipe
Bran Flakes Muffins

Can keep in the fridge for 6 weeks

What Course Is Bran Flakes Muffins?

Bran Flakes Muffins is for Breakfast.


How Long Does Bran Flakes Muffins Recipe Take To Prepare?

Bran Flakes Muffins takes 15 minutes to prepare.


How Long Does Bran Flakes Muffins Recipe Take To Cook?

Bran Flakes Muffins takes 20 minutes to cook.


How Many Servings Does Bran Flakes Muffins Recipe Make?

Bran Flakes Muffins makes 48 servings.


What Are The Ingredients For Bran Flakes Muffins Recipe?

The ingredients for Bran Flakes Muffins are:

Ingredients:
*Bob's Red Mill Spelt Flour, 5 cup (remove) or any kind of flour
Granulated Sugar, 3 cup (remove)
Salt, 1 tsp (remove)
Baking Soda, 5 tsp (remove)
*Arrowhead Mills Kamut Flakes, 7.5 cup (remove) or any kind of flakes, raisin bran
Egg, fresh, 5 large (remove)
Olive Oil, 1 cup (remove)
*Silk Soy Milk, 4 cup (remove) (or 1 quart buttermilk
*Buttermilk - Powdered (Saco Cultured Buttermilk Blend), 16 tbsp (remove) (if using buttermilk remove powdered buttermilk)



How Do I Make Bran Flakes Muffins?

Here is how you make Bran Flakes Muffins:

Mix and let sit before bakingNumber of Servings: 48Recipe submitted by SparkPeople user ICEBERG3.


What's The Nutritional Info For Bran Flakes Muffins?

The nutritional information for Bran Flakes Muffins is:

  • Servings Per Recipe: 48
  • Amount Per Serving
  • Calories: 179.6
  • Total Fat: 6.0 g
  • Cholesterol: 22.5 mg
  • Sodium: 221.3 mg
  • Total Carbs: 27.4 g
  • Dietary Fiber: 2.1 g
  • Protein: 3.9 g

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