The recipe Bran Muffins

Made From Scratch Recipes

Bran Muffins recipe is a Breakfast, Snack meal that takes 20 minutes to make. If you enjoy for Breakfast, Snack, you will like Bran Muffins!

Bran Muffins

Bran Muffins Recipe
Bran Muffins

You make up this batch in a HUGE container. The container can stay in the fridge for up to 6 weeks. Each day, you simply make the number of muffins you need - so you always have them hot & fresh.

What Course Is Bran Muffins?

Bran Muffins is for Breakfast, Snack.


How Long Does Bran Muffins Recipe Take To Prepare?

Bran Muffins takes 20 minutes to prepare.


How Long Does Bran Muffins Recipe Take To Cook?

Bran Muffins takes 20 minutes to cook.


How Many Servings Does Bran Muffins Recipe Make?

Bran Muffins makes 50 servings.


What Are The Ingredients For Bran Muffins Recipe?

The ingredients for Bran Muffins are:

Boil Water -2 cup
Kellogg's All-Bran Cereal - 2 cup
Kellogg's All-Bran Buds Cereal - 4 cup
Shortening, Crisco - 1 cup
Granulated Sugar - 2 1/2 cup
Molasses, blackstrap- 1/4 cup
Egg - 4
Flour, white - 5 cup
Baking Soda - 5 tsp
Buttermilk - 4 cup


How Do I Make Bran Muffins?

Here is how you make Bran Muffins:

Boil Water.Pour All Bran into water - let sit.Cream: Shortening, sugar, & Molassess.Add Eggs & some Buttermilk.Sift flour, baking soda.Add rest of buttermilk.Add Bran Buds.Add softened All Bran.Bake @ 350 for 20 minutes.Store in container for up to 6 weeks in fridge.Number of Servings: 50Recipe submitted by SparkPeople user MARTZS.


What's The Nutritional Info For Bran Muffins?

The nutritional information for Bran Muffins is:

  • Servings Per Recipe: 50
  • Amount Per Serving
  • Calories: 230.8
  • Total Fat: 12.4 g
  • Cholesterol: 17.8 mg
  • Sodium: 207.1 mg
  • Total Carbs: 29.2 g
  • Dietary Fiber: 4.3 g
  • Protein: 3.2 g

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