The recipe Carrot Ginger Bran Muffins

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Carrot Ginger Bran Muffins recipe is a Breakfast, Snack meal that takes 20 minutes to make. If you enjoy for Breakfast, Snack, you will like Carrot Ginger Bran Muffins!

Carrot Ginger Bran Muffins

Carrot Ginger Bran Muffins Recipe
Carrot Ginger Bran Muffins

Delicious with coffee for breakfast, or a great no fuss snack

What Course Is Carrot Ginger Bran Muffins?

Carrot Ginger Bran Muffins is for Breakfast, Snack.


How Long Does Carrot Ginger Bran Muffins Recipe Take To Prepare?

Carrot Ginger Bran Muffins takes 10 minutes to prepare.


How Long Does Carrot Ginger Bran Muffins Recipe Take To Cook?

Carrot Ginger Bran Muffins takes 20 minutes to cook.


How Many Servings Does Carrot Ginger Bran Muffins Recipe Make?

Carrot Ginger Bran Muffins makes 12 servings.


What Are The Ingredients For Carrot Ginger Bran Muffins Recipe?

The ingredients for Carrot Ginger Bran Muffins are:

* Flour, whole grain, 1.5 cup
* Wheat bran, crude, 1 cup
* Raisins, .5 cup (not packed)
* Baking Powder, 1 tsp
* Baking Soda, 1 tsp
* Milk, 2%, 1 cup
* Honey, .5 cup
* Apples, fresh, .75 cup,
* Walnuts, .24 cup, chopped
* *Canola Oil, 2 tbsp
* Egg, fresh, 2 large
* Carrots, raw, .5 cup, grated
* Ginger Root, 1 tsp
* Cinnamon, ground, 1 tbsp
* Nutmeg, ground, 1 tsp


How Do I Make Carrot Ginger Bran Muffins?

Here is how you make Carrot Ginger Bran Muffins:

Combine dry ingredients, raising and nuts in a large mixing bowl. Combine wet ingredients in a small bowl, then add to the dry ingredients. Stir until just moistened. Spoon into greased muffing tin (or muffin cups). Bake for 15-20 minsNumber of Servings: 12Recipe submitted by SparkPeople user HUNEESCHEF.


What's The Nutritional Info For Carrot Ginger Bran Muffins?

The nutritional information for Carrot Ginger Bran Muffins is:

  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 187.1
  • Total Fat: 5.7 g
  • Cholesterol: 36.4 mg
  • Sodium: 166.8 mg
  • Total Carbs: 33.5 g
  • Dietary Fiber: 4.9 g
  • Protein: 5.1 g

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