The recipe Cranberry-walnut muffins

Made From Scratch Recipes

Cranberry-walnut muffins recipe is a Breakfast, Snack meal that takes several minutes to make. If you enjoy for Breakfast, Snack, you will like Cranberry-walnut muffins!

Cranberry-walnut muffins

Cranberry-walnut muffins Recipe
Cranberry-walnut muffins

What Course Is Cranberry-walnut muffins?

Cranberry-walnut muffins is for Breakfast, Snack.


How Long Does Cranberry-walnut muffins Recipe Take To Prepare?

Cranberry-walnut muffins takes several minutes to prepare.


How Long Does Cranberry-walnut muffins Recipe Take To Cook?

Cranberry-walnut muffins takes several minutes to cook.


How Many Servings Does Cranberry-walnut muffins Recipe Make?

Cranberry-walnut muffins makes 12 servings.


What Are The Ingredients For Cranberry-walnut muffins Recipe?

The ingredients for Cranberry-walnut muffins are:

2 cups all-purpose flour
1/2 cup sugar
1 Tbs baking powder
1/2 tsp salt
1 egg (beaten)
3/4 cup milk
1/3 cup canola oil


How Do I Make Cranberry-walnut muffins?

Here is how you make Cranberry-walnut muffins:

Mix dry ingredients in mixing bowl. Mix wet ingredients in small bowl. Add wet to dry. Stir just until moistened. Gently stir in cranberries and nuts.Bake in lined muffin cups at 400 degrees for 18-20 minutes, or until golden brown.Number of Servings: 12Recipe submitted by SparkPeople user PROVERBS4MOM.


What's The Nutritional Info For Cranberry-walnut muffins?

The nutritional information for Cranberry-walnut muffins is:

  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 353.7
  • Total Fat: 26.1 g
  • Cholesterol: 18.9 mg
  • Sodium: 108.6 mg
  • Total Carbs: 28.3 g
  • Dietary Fiber: 1.1 g
  • Protein: 3.4 g

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