Breakfast

Muffins-Better Homes and Gardens is for Breakfast.

Muffins-Better Homes and Gardens takes 5 minutes to prepare.

Muffins-Better Homes and Gardens takes 25 minutes to cook.

Muffins-Better Homes and Gardens makes 12 servings.

The ingredients for Muffins-Better Homes and Gardens are:

1 Egg
3/4 cup Milk
1/3 cup Cooking Oil (calc. using Canola)
1 3/4 cups all-purpose Flour
1/4 cup Sugar
2 1/2 tsp Baking Powder
3/4 tsp Salt

Here is how you make Muffins-Better Homes and Gardens:

Grease 12 muffin cups, or line with paper cups. In a small mixing bowl slightly beat egg with fork; beat in milk and cooking oil. Set aside. In large mixing bowl stir together the flour, sugar, baking powder, and salt. Make a well in the center. Add egg mixture all at once. Stir just till moistened (batter should be lumpy). Spoon into prepared muffin cups, filling each about 2/3 full. Bake in 400-degree oven for 20-25 minutes. Remove from pan; serve warm.Number of Servings: 12Recipe submitted by SparkPeople user CHERIEP1967.

The nutritional information for Muffins-Better Homes and Gardens is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 177.3

• Total Fat: 8.4 g
• Cholesterol: 86.4 mg
• Sodium: 329.3 mg
• Total Carbs: 19.9 g
• Dietary Fiber: 0.5 g
• Protein: 5.4 g