The recipe no fat bran muffins

Made From Scratch Recipes

no fat bran muffins recipe is a Breakfast, Snack meal that takes several minutes to make. If you enjoy for Breakfast, Snack, you will like no fat bran muffins!

no fat bran muffins

no fat bran muffins Recipe
no fat bran muffins

tastes Great!

What Course Is no fat bran muffins?

no fat bran muffins is for Breakfast, Snack.


How Long Does no fat bran muffins Recipe Take To Prepare?

no fat bran muffins takes several minutes to prepare.


How Long Does no fat bran muffins Recipe Take To Cook?

no fat bran muffins takes several minutes to cook.


How Many Servings Does no fat bran muffins Recipe Make?

no fat bran muffins makes 24 servings.


What Are The Ingredients For no fat bran muffins Recipe?

The ingredients for no fat bran muffins are:

Kellogg's Complete Wheat Bran Flakes Cereal, 1 cup
1 Cup Boiling water

Buttermilk, lowfat, 2 cup
Grade A Extra Large White Eggs, 2 serving Whole Wheat Flour, 2.5 cup
Salt, 1.5 tsp
Baking Soda, 2.5 tsp
Cinnamon, ground, 1.5 tsp
Kellogg's Complete Wheat Bran Flakes Cereal, 3 cup
Granulated Sugar, 0.75 cup



How Do I Make no fat bran muffins?

Here is how you make no fat bran muffins:

mix 1 cup bran flakes with 1 cup boiling water, set aside.mix all ingredients together, add bran/water mixture, pour into sprayed muffin tins, cook at 350 degrees for 12 - 15 minutesNumber of Servings: 24


What's The Nutritional Info For no fat bran muffins?

The nutritional information for no fat bran muffins is:

  • Servings Per Recipe: 24
  • Amount Per Serving
  • Calories: 71.8
  • Total Fat: 0.5 g
  • Cholesterol: 0.8 mg
  • Sodium: 221.4 mg
  • Total Carbs: 15.3 g
  • Dietary Fiber: 2.8 g
  • Protein: 3.2 g

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