Breakfast

Yummy Low Fat Zucchini Muffins is for Breakfast, Snack.

Yummy Low Fat Zucchini Muffins takes several minutes to prepare.

Yummy Low Fat Zucchini Muffins takes several minutes to cook.

Yummy Low Fat Zucchini Muffins makes 24 servings.

The ingredients for Yummy Low Fat Zucchini Muffins are:

2 and 1/2 cups grated zucchini
1 and 1/2 cups unsweetened applesauce
3/4 cup liquid egg white product
2 tsp vanilla extract
1 cup packed brown sugar
3 cups whole wheat flour
1/2 cup ground flaxseed meal
3 tsp ground cinnamon
1 tsp baking soda
1 tsp salt
1/4 tsp baking powder
1 cup chopped pecans or walnuts

Here is how you make Yummy Low Fat Zucchini Muffins:

Mix zucchini, applesauce, egg whites, vanilla and sugar in large bowl until combined. Add flour, flaxseed meal, cinnamon, baking soda, salt, and baking powder. Stir in nuts. Pour into 2 paper-lined or sprayed 12-cup muffin tins or 2 greased loaf pans. Bake at 350 for 20-25 minutes for muffins, 45-60 minutes for loaves, or until a toothpick inserted in the center comes out clean. Serving Size:?Makes 24 muffins or 2 loaves cut into 12 slices eachNumber of Servings: 24Recipe submitted by SparkPeople user CARA_DOLL.

The nutritional information for Yummy Low Fat Zucchini Muffins is:

• Servings Per Recipe: 24
• Amount Per Serving
• Calories: 143.1

• Total Fat: 4.6 g
• Cholesterol: 0.1 mg
• Sodium: 115.8 mg
• Total Carbs: 27.2 g
• Dietary Fiber: 3.5 g
• Protein: 3.9 g