The recipe Yogurt Fruit Muffins with Bran Crumb Topping
Yogurt Fruit Muffins with Bran Crumb Topping recipe is a Breakfast meal that takes 15 minutes to make. If you enjoy for Breakfast, you will like Yogurt Fruit Muffins with Bran Crumb Topping!
Yogurt Fruit Muffins with Bran Crumb Topping
- What Course Is Yogurt Fruit Muffins with Bran Crumb Topping?
- How Long Does Yogurt Fruit Muffins with Bran Crumb Topping Recipe Take To Prepare?
- How Long Does Yogurt Fruit Muffins with Bran Crumb Topping Recipe Take To Cook?
- How Many Servings Does Yogurt Fruit Muffins with Bran Crumb Topping Recipe Make?
- What Are The Ingredients For Yogurt Fruit Muffins with Bran Crumb Topping Recipe?
- How Do I Make Yogurt Fruit Muffins with Bran Crumb Topping?
- What's The Nutritional Info For Yogurt Fruit Muffins with Bran Crumb Topping?
- What Type Of Cuisine Is Yogurt Fruit Muffins with Bran Crumb Topping?
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Last 5 ingredients are the topping What Course Is Yogurt Fruit Muffins with Bran Crumb Topping?Yogurt Fruit Muffins with Bran Crumb Topping is for Breakfast. How Long Does Yogurt Fruit Muffins with Bran Crumb Topping Recipe Take To Prepare?Yogurt Fruit Muffins with Bran Crumb Topping takes 10 minutes to prepare. How Long Does Yogurt Fruit Muffins with Bran Crumb Topping Recipe Take To Cook?Yogurt Fruit Muffins with Bran Crumb Topping takes 15 minutes to cook. How Many Servings Does Yogurt Fruit Muffins with Bran Crumb Topping Recipe Make?Yogurt Fruit Muffins with Bran Crumb Topping makes 12 servings. What Are The Ingredients For Yogurt Fruit Muffins with Bran Crumb Topping Recipe?The ingredients for Yogurt Fruit Muffins with Bran Crumb Topping are: 12 oz. thick Greek peach yogurt1 c. diced peaches, mangoes or pineapples 1/3 c light brown muscovado sugar 1/3 c pure can sugar 1/2 c canola oil 1/2 tsp pure vanilla extract 1 egg 2 c all purpose flour 2 tsp baking powder 1/2 tsp baking soda Topping: 1 c bran cereal 1/4 c walnuts (optional) 2 tbl pure cane sugar 2 tbl light brown muscovado sugar 6 tbl unsalted butter, melted How Do I Make Yogurt Fruit Muffins with Bran Crumb Topping?Here is how you make Yogurt Fruit Muffins with Bran Crumb Topping: Preheat the oven to 425 degrees F. Grease muffin pans or line with paper liners.For the Batter:In the bowl of a stand mixer combine the yogurt, peaches, brown sugar, cane sugar, canola oil, vanilla and egg. Mix until combined. In a separate medium bowl, whisk together the flour, baking powder and baking soda. add the dry ingredients to the wet ingredients and mix until just combined.For the Topping: Combine the bran, walnuts and sugars in a food processor and process until coarsely ground. Stir in the melted butter.Fill the preparted cuts with batter and divide the crumb topping over each muffin. Bake the muffins until a toothpick inserted in the center comes out with moist crumbs attached, 15 to 18 minutes.Transfer to a cooling rack and allow to cool completely.Serving Size: makes 12 muffinsNumber of Servings: 12Recipe submitted by SparkPeople user BEIERMANN25.What's The Nutritional Info For Yogurt Fruit Muffins with Bran Crumb Topping?The nutritional information for Yogurt Fruit Muffins with Bran Crumb Topping is:
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