The recipe Ten Grain Muffins

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Ten Grain Muffins recipe is a Breakfast meal that takes 15 minutes to make. If you enjoy for Breakfast, you will like Ten Grain Muffins!

Ten Grain Muffins

Ten Grain Muffins Recipe
Ten Grain Muffins

A whole grain muffin from Bob's Red Mill. I added blueberries, but any fruit will due. They're great plain as well

What Course Is Ten Grain Muffins?

Ten Grain Muffins is for Breakfast.


How Long Does Ten Grain Muffins Recipe Take To Prepare?

Ten Grain Muffins takes 5 minutes to prepare.


How Long Does Ten Grain Muffins Recipe Take To Cook?

Ten Grain Muffins takes 15 minutes to cook.


How Many Servings Does Ten Grain Muffins Recipe Make?

Ten Grain Muffins makes 12 servings.


What Are The Ingredients For Ten Grain Muffins Recipe?

The ingredients for Ten Grain Muffins are:

1 Egg
1/2 Cup Turbinado Sugar
1/3 cup Canola Oil or butter
1 Cup whole wheat pastry flour
1 tsp salt
1 tsp baking powder
1 tsp baking soda
1 Cup Bob's Red Mill 10 Grain Cereal
1 Cup blueberries, if desired
1 1/4 Cup buttermilk or sour milk


How Do I Make Ten Grain Muffins?

Here is how you make Ten Grain Muffins:

Place cereal and milk into a bowl and let stand for 10 minutes to soften. Add remaining ingredients. If using butter, cream it with the sugar and egg prior to adding it to the cereal. Stir until just mixed. Spoon into greased muffin tin. Bake at 400for 15 minutesNumber of Servings: 12Recipe submitted by SparkPeople user OPENMYMIND_2.


What's The Nutritional Info For Ten Grain Muffins?

The nutritional information for Ten Grain Muffins is:

  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 186.8
  • Total Fat: 7.2 g
  • Cholesterol: 18.7 mg
  • Sodium: 373.6 mg
  • Total Carbs: 21.7 g
  • Dietary Fiber: 3.2 g
  • Protein: 4.8 g

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