Breakfast

Pumpkin Pie Muffins is for Breakfast, Snack.

Pumpkin Pie Muffins takes 10 minutes to prepare.

Pumpkin Pie Muffins takes 10 minutes to cook.

Pumpkin Pie Muffins makes 24 servings.

The ingredients for Pumpkin Pie Muffins are:

1.25 cup pumpkin
3 tbls ground flax
.75 cup water
1 cup sugar
1.5 cup applesauce
1.5 cup white flour
1.5 cup whole wheat flour
1tbls pumpkin pie spice
2 tsp baking powder
2 tsp baking soda
1tsp salt

Here is how you make Pumpkin Pie Muffins:

Combine pumpkin, flax, water and applesauce in bowl. In separate, larger bowl combine flours, spice, baking powder, baking soda and salt. Combine wet ingredients with dry ingredients just until moistened. Place in muffin cups sprayed with nonstick spray.Makes approximately 24 regular size muffins.Number of Servings: 24Recipe submitted by SparkPeople user MUSTANGMISSY.

The nutritional information for Pumpkin Pie Muffins is:

• Servings Per Recipe: 24
• Amount Per Serving
• Calories: 107.3

• Total Fat: 0.6 g
• Cholesterol: 0.0 mg
• Sodium: 244.0 mg
• Total Carbs: 24.5 g
• Dietary Fiber: 2.0 g
• Protein: 2.2 g